TAT Vikhroli Introduces Limited-Edition Goan Christmas Menu, Bringing Home-Style Festive Flavours to Mumbai

TAT Vikhroli Introduces Limited-Edition Goan Christmas Menu, Bringing Home-Style Festive Flavours to Mumbai

TAT Vikhroli, the premium destination known for showcasing India on a plate, is set to bring the warmth and charm of a Goan Christmas to Mumbai with its limited-edition “A Goan Christmas At Home” experience, available from December 15th to December 30th, 2025.

For two festive weeks, the restaurant will be transformed into an inviting Goan home, celebrating timeless culinary traditions, soulful flavours, and the essence of Christmas as it is enjoyed in Goa. The menu is inspired by the aroma of coconut and jaggery in festive kitchens, age-old recipes simmering with spices, and heartfelt celebrations shared around family tables.

Unlike extravagant hotel buffets, this experience focuses on a cosy, intimate ambience simple, warm, and authentically Goan. The specially curated menu stays true to signature coastal flavours while adding a Christmas twist.

Starters include Goan favourites such as Prawn Rissois and Goan Chicken Cutlets, with Vegetable Potato Chops as a comforting vegetarian alternative. To complement the winter season, TAT offers hearty soups like Goan Chicken Soup with Vermicelli—a festive spin on the classic—and the richly flavoured Prawn Bisque, reminiscent of coastal breezes.

The Mains cater to diverse tastes. Vegetarian options include Vegetable Xacuti, a medley of vegetables cooked in roasted coconut and spices, and Mushroom Caldine, a creamy, iconic Goan curry. Non-vegetarians can savour classics like Crab Xec Xec, a beloved recipe made with roasted coconut and red chilli masala, or the innovative Red Snapper Supremo in Goan Curry, a delightful fusion. Traditional favourites such as Sannas and Poi serve as perfect accompaniments.

To elevate the festive spirit, the menu features signature beverages like Homemade Spiced Christmas Wine, carrying the familiar warmth and spice of Goan celebrations. Desserts like Alle Belle and Bebinca capture the nostalgia and sweetness of a Goan Christmas.

With dishes starting from ₹350, TAT Vikhroli aims to make this festive feast both memorable and accessible.

The experience is designed as a heartfelt tribute to Goa’s vibrant Christmas traditions—an invitation to sit at a family table, share stories, and savour festive flavours in an intimate, cheerful setting. Soft music, warm food, subtle décor, and joyful energy make this celebration feel less like a spectacle and more like Christmas as it is lived authentic, warm, and full of heart.