Category Archives: News

Unity, Discipline and Nation-Building: 77th Republic Day Celebrated with Dignity at ECL Headquarters

3 Spices, DoubleTree by Hilton Pune-Chinchwad Presents Sofreh – A Journey into the Soul of Persian Cuisine

This January, 3 Spices invites diners to embark on a richly immersive culinary journey with Sofreh, an exclusive Persian food pop-up celebrating the depth, warmth, and heritage of one of the world’s oldest cuisines. Scheduled from 26th to 31st January 2026, the food pop-up will be available only during dinner, offering guests an evocative taste of Persia through time-honoured recipes and soulful flavours.

Curated to reflect the essence of Persian gastronomy, Sofreh showcases a menu steeped in tradition, where saffron-infused delicacies, aromatic grilled kebabs, and herb-rich slow-cooked stews take centre stage. Signature dishes include the comforting Ghormeh Sabzi, the indulgent Fesenjan with its delicate balance of nutty and tangy notes, Albaloo Polo, and fragrant Persian pilaf, each prepared using authentic techniques and ingredients true to the cuisine’s roots.

Speaking about the pop-up, the Khizer Khan, Hotel Manager at DoubleTree by Hilton Pune-Chinchwad said,

“With Sofreh, we aim to bring an authentic and immersive dining experience to our guests—one that goes beyond food and tells the story of Persian culture, heritage, and hospitality. At 3 Spices, we continuously strive to curate meaningful culinary journeys, and this pop-up is a celebration of flavours that are both soulful and timeless.”

So, this January, head to 3 Spices at Double Tree by Hilton Pune-Chinchwad and savour the soul of Persia through a dining experience that blends tradition, flavour, and finesse.

Taj Agra Celebrates 77th Republic Day with Patriotic Fervour

Agra, India, Jan 27: Taj Agra commemorated the 77th Republic Day with a dignified observance that reflected the spirit of unity, pride, and patriotism.

The day commenced at the Main Porch with the national flag hoisting ceremony led by the CGM of the hotel, followed by a Republic Day parade by the security team, symbolising discipline and respect for the nation. Guests were welcomed with warm hospitality and the distribution of traditional sweets, adding to the festive spirit.

Enhancing the Republic Day experience, Taj Agra curated thoughtful tricolour-themed touches, including tricolour welcome drinks, themed mocktails and desserts, and in-room turndown amenities inspired by the national colours. Patriotic music across select dining venues during dinner further enriched the ambience.

The celebrations continued with a special Republic Day themed brunch at Palato, featuring Indian delicacies presented in tricolour hues, offering guests a memorable culinary experience rooted in Indian flavours and tradition.

Through thoughtful experiences and meaningful gestures, Taj Agra reaffirmed its commitment to India’s heritage, values, and timeless hospitality, making Republic Day a memorable occasion for both guests and associates.

Lubrizol to Highlight Expansion of Medical Device Manufacturing Capabilities in India at World Health Expo, Dubai

Lubrizol will exhibit at WHX Dubai, February 9–12, 2026, Booth #S13.B112, highlighting its commitment to accelerating medical device innovation worldwide.

As part of its global expansion, Lubrizol is introducing new contract manufacturing capabilities in India, including a state-of-the-art medical manufacturing site in Chennai, Tamil Nadu, scheduled to open mid-2026. 

This new facility in Chennai, Tamil Nadu, will produce high-quality medical tubing for neurovascular and cardiovascular applications, including balloon catheters and other devices for minimally invasive procedures. Leveraging Lubrizol’s advanced medical-grade thermoplastic polyurethane (TPU) and other biocompatible engineered polymers, the tubing produced is intended for minimally invasive device technologies, supporting applications in electrostimulation, cardiovascular, neurovascular, and beyond. Key capabilities include single and multi-lumen precision extrusion of TPU, Nylon, Pebax® and other engineered thermoplastics, tri layer tubing, balloon tubing, as well as braiding.

“We are strengthening our presence in India with strategic investments in local manufacturing, R&D, and technical capabilities,” said Mittal Shah, Business Head at Lubrizol. “These investments address our customers’ need for biocompatible, high-performance materials and advanced solutions that enable medical device innovation in India and globally.”

Visit Booth #S13.B112 at WHX Dubai to learn more about how Lubrizol can help you design, develop, and deliver next-generation medical devices. Contact us to discuss: Medical@Lubrizol.com.

MIC Electronics Wins Salem Division PIS Upgrade Project under Amrit Bharat Scheme

MIC Electronics to Upgrade Passenger Information Systems for Southern Railway’s Salem Division under Amrit Bharat Scheme

Chennai, Jan 27: Southern Railway has sanctioned a new set of works for the provision of advanced Passenger Information Systems (PIS) across key stations in its Salem Division under the Amrit Bharat Scheme.

The approved project covers the supply, installation, testing, and commissioning of modern passenger information and digital display systems at Tirupattur, Samalpatti, Morappur, Bommidi, and Salem railway stations. The scope also includes a Comprehensive Annual Maintenance Contract (CAMC) for a period of five years.

Under the project, MIC Electronics Limited will deploy RDSO-compliant Passenger Information Systems featuring single-line double-face platform display boards, Full HD and UHD large-format commercial displays, 4K UHD professional displays, network monitoring devices, fiber management systems, public address system hardware, speakers, cabling, and associated civil, signalling, and telecom works. The scope further includes excavation, trenching, reinstatement of signalling and telecom equipment, and deployment of skilled and unskilled manpower as per site requirements.

The total sanctioned project value stands at INR 56.43 lakh, encompassing equipment supply, installation, commissioning, civil works, signalling and telecom integration, and long-term maintenance support.

Commenting on the development, Mr. Rakshit Mathur, CEO, MIC Electronics Limited, said,

“This project reinforces our long-standing association with Indian Railways and our commitment to delivering reliable, RDSO-compliant passenger information solutions. By deploying advanced digital display and communication systems across stations in the Salem Division, we aim to enhance real-time information access and significantly improve the overall passenger experience, in line with the objectives of the Amrit Bharat Scheme.”

The initiative is expected to strengthen real-time passenger communication, enhance station-level digital infrastructure, and improve operational efficiency, supporting Indian Railways’ broader vision of technology-led, passenger-centric station modernisation.

The Flavours of Parsi Tradition, Curated at Taj Bangalore

Rooted in warmth, tradition, and soulful flavours, Parsi cuisine takes centre stage at Taj Bangalore with a thoughtfully curated culinary pop-up celebrating its rich heritage and timeless recipes. Set within the refined ambience of the hotel, this three-day showcase invites guests to experience the soul of Parsi culinary traditions through flavour, storytelling, and shared moments.

At Tamarind, the pop-up is curated by Chef Firozi and Chef Rashna, presenting a chef-driven Table d’Hôte menu alongside select à la carte offerings. The menu highlights beloved Parsi specialties such as Patra ni Macchi, Chicken Farcha, Sali Gosh, and the iconic Dhansak served with caramelised rice. Nostalgic desserts including Lagan nu Custard and Bawa Mawa Cake complete the experience, paired with specially crafted beverages.

Elevated with heritage-inspired tableware and chef-led storytelling, the experience offers an immersive dining journey that honours tradition while celebrating culinary craftsmanship.

• Join us from 30th January to 1st February 2026.
• Timings: Lunch – 12:30 PM to 3:30 PM | Dinner – 6:30 PM to 11:30 PM

Reserve your table at Tamarind, Taj Bangalore, and savour a Parsi dining experience where heritage, flavour, and gracious hospitality come together.

IEEMA Launches Telangana Power Conclave to Drive Renewable Growth and T&D Expansion

IEEMA Strengthens Southern Presence; Launches Telangana Power Conclave to Boost Electrical and Electronics Manufacturing Industry

Hyderabad, Jan 27: The Indian Electrical & Electronics Manufacturers’ Association (IEEMA) today inaugurated the first edition of the Telangana Power Conclave in Hyderabad. The first-of-its-kind event in the state power conclave was inaugurated by Shri Navin Mittal, special chief secretary to the Government, Energy Department, Government of Telangana. Telangana Power Conclave is the sixth in the line of State Power Conclave launched by IEEMA to grow its regional engagement with industry and showcase the business potential of states in the country.

Speaking at the Telangana Power Conclave, Shri Navin Mittal, special chief secretary to Government, Energy Department, Government of Telangana, said:

“The state is focusing on expanding solar, wind, and energy storage capacities, including BESS and pumped storage. While Gujarat and Rajasthan are India’s wind and solar capital, Telangana aims to become India’s PSP capital. Transmission and distribution networks are being strengthened, with data centres emerging as key demand drivers, supported by strong government policy backing.” 

He further added, “IEEMA’s initiatives like Telangana Power Conclave provide a strong platform that connects the government’s vision with industry execution. Telangana is a fast-growing state and is on track to become a $3 trillion economy by 2047. The energy sector is expected to grow at 10% annually, with installed capacity set to increase five-fold. Power consumption is projected to rise from 95 TWh currently to nearly 780 TWh by 2047, and planning has been aligned accordingly.”

Talking about Telangana’s growth and industry potential, Shri Vikram Gandotra, President, IEEMA said,

“Telangana is a powerhouse of economic vitality and now the 9th largest state economy in India, its Clean and Green Energy Policy is redefining the state’s infrastructure landscape and commended both the industry and the Telangana government for their strategic planning and sustained investments.”

Addressing the gathering, Shri Siddharth Bhutoria, IEEMA President-Elect said,

“Telangana’s rapid progress in expanding power access and setting ambitious renewable energy targets clearly demonstrates how commitment and innovation can drive industrial and social growth.”

The conclave focused on state specific opportunities and challenges, Telangana’s Roadmap for 2047, green energy, green data centers and the resilience of T&D Grid.

The event featured technical sessions, policy plans, dialogues, and networking opportunities focused on capacity building, innovative technologies & solutions. The event saw a turnout of over 300 participants.

Wave City celebrates 77th Republic Day with patriotic fervor

Ghaziabad, Jan 27: India’s first operational hi-tech city, Wave City, celebrated the 77th Republic Day with grandeur and patriotic fervor at its Sales Pavilion on Monday. 

Wave City, with ~ 4,200 acres of planned development is well secured gated community which is guarded by 500+ security personals. To make this occasion special, all the guards were awarded at Wave City to honor their undeterred bravery to make Wave City a safe place for its residents.

Speaking on the occasion, C J Singh, COO, Wave City said,

“Republic Day is a reminder to celebrate the valour of our security forces and pay tribute to the martyrs. At Wave City, we are committed to fostering a community that reflects these ideals—where innovation, sustainability, and inclusivity thrive. We should respect their sacrifice and do whatever we can in the interest of the nation”.

Hi-Tech Radiators Sees Union Budget 2026 as a Boost for Power Transmission and Renewable Growth

Celebrating India’s Culinary Pride: The Homegrown Journey of 5 Indian Products

India’s food heritage is a vibrant tapestry of tradition, regional flavors, and generations of craftsmanship. In recent years, several homegrown brands have transformed these age-old culinary practices into modern successes, taking authentic Indian tastes from local kitchens to global shelves. Here are seven Indian food products that proudly celebrate India’s culinary soul.

1. Amul – The Taste of India

From buttered toast to festive sweets, Amul has been a household staple for decades. Built on the cooperative movement, it empowers millions of farmers while delivering high-quality dairy products that define everyday Indian cooking.

2. Haldiram’s – From Local Namkeen to Global Snack Brand

What began as a small namkeen shop has become an international symbol of Indian snacks. Haldiram’s blends consistency with tradition, offering everything from bhujia to sweets that resonate across generations.

3. Chacha’s Pickle – Tradition in Every Jar

Chacha’s Pickle is more than just a condiment, it’s a journey back to the kitchens of our grandparents, where every spice told a story and every jar was made with love. Crafted using traditional recipes, sun-matured techniques, and authentic spices, it is completely natural, free from preservatives, and packed with the true flavors of homemade achaar.

Every bite evokes memories of family gatherings, laughter, and the comforting warmth of home. Chacha’s Pickle is a bridge between the past and present, connecting generations through taste, nostalgia, and the timeless joy of savoring food made with heart pure, wholesome, and untainted.

4. Tata Sampann – Purity Rooted in Indian Kitchens

Tata Sampann focuses on unpolished dals, handpicked spices, and traceable sourcing, reviving trust in everyday staples while keeping Indian cooking authentic and wholesome.

5. MDH Spices – Asli Masale Sach Sach

MDH has flavored Indian kitchens for over a century. Its spice blends reflect regional diversity and remain integral to home-style cooking across the country.